Category Archives: Pampered Chef tools

Kel’s Savory Sausage, Apple and Sage Stuffing

Here’s a great stuffing recipe, just in time for the holidays. I love the how the hot sausage and crisp, tart apples complement each other. The fresh sage adds a savory, slightly peppery flavor to the stuffing. If you can’t find fresh, … Continue reading

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Sloppy Joes, Slop, Sloppy Joes*

  Have you ever had a Sloppy Joe at Sloppy Joe’s in Key West? I did many moons ago on one of our (several) visits to this Duvall Street institution and remember that it was quite good, although I can’t recall … Continue reading

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Love Pumpkin? Then These Waffles Are For You!

  I recently purchased a small Belgian waffle maker, even though Brad and I don’t eat a lot of waffles. But I did have a coupon, and yes, it was on sale. I figure I’ll get good use out of … Continue reading

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Kel’s Best Bacon Cheeseburger Stuffed Bell Peppers

Each year I try to create at least one new stuffed pepper recipe, as I truly love how quick and easy they are to assemble and how wonderful they taste. They also reheat well, which is another big plus. This … Continue reading

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Kel’s Chorizo, Corn and Cheese Filling for Stuffed Peppers or Nachos

Chorizo chicken sausage was recently on sale, so I decided to make a filling with it that included corn, cheese, black beans and other goodies to stuff some bell peppers, which were also on sale. I’ve been experimenting to get … Continue reading

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Kel’s Easy Chicken Marsala, Molto Buona!

Is Chicken Marsala a dish you only order in a restaurant because you’re too intimidated to  make it at home? Well, it shouldn’t be — the key to this awesome and easy dish is in the mushrooms and wine. If you’re … Continue reading

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Kel’s Best Beef and Barley Soup

Depending on where you live, there still may be some cool days or nights when all you want is a big bowl of warm soup. Here’s my wonderful recipe for a hearty beef and barley soup that you can enjoy … Continue reading

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