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- Melt-in-Your-Mouth Pan-Seared Gnocchi with Browned Butter Sage Sauce kelleychisholm.com/2021/06/17/mel…Pressed 1 year ago
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Tag Archives: baked versus fried bacon
Tip of the Week: Bake Your Bacon
When I’m cooking a big batch of bacon, I find it is much easier to bake it instead of frying it in a skillet or zapping it in a microwave. If you bake it, you don’t have to worry about … Continue reading