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- Melt-in-Your-Mouth Pan-Seared Gnocchi with Browned Butter Sage Sauce kelleychisholm.com/2021/06/17/mel…Pressed 11 months ago
- The Perfect Bison N.Y. Strip Steak, Sous-Vide Style kelleychisholm.com/2021/05/11/the…Pressed 1 year ago
- The Perfect Oatmeal Raisin Cookies, Baked Two Ways kelleychisholm.com/2021/04/21/the…Pressed 1 year ago
- 14-Karat Carrots, Just in time for International Carrot Day kelleychisholm.com/2021/04/01/14-…Pressed 1 year ago
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Tag Archives: Brad and Kel’s kitchen remodel
Let There Be Light: Seeing the End of the Tunnel
Last time I posted on my kitchen remodel status, we had just gotten running water and a new window as well as floor tiles and the gas cook top installed. It’s been a little more than two weeks since that … Continue reading
Let the Kitchen Games Begin!
Brad and I bought our house in late 2006 and started moving in the following spring. It’s a funky and modern home — an envelope house, if you will, which basically means it’s a house inside of house and is … Continue reading