Category Archives: Pasta, Rice, etc.

Kel’s “Kind-of-Like-Bojangles” Dirty Rice

Posted on October 22, 2017 by

Tailgating in the South? If you don’t stop at Bojangles before heading to the stadium, somebody partying next to you surely has. Let’s face it — it’s a tasty Southern tradition. Crunchy Cajun fried chicken, fluffy to-die-for biscuits, excellent iced … Continue reading →

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Kel’s Rich and Creamy Braised Beef Stroganoff

Posted on December 24, 2016 by

As I child, I always loved having dinner at my grandparents’ home, especially when they made beef stroganoff. The creamy sauce and tender beef that topped the egg noodles was so yummy and I especially loved the hint of sherry … Continue reading →

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Kel’s Best Baked Spaghetti Casserole, Ever

Posted on December 7, 2016 by

This. Stuff. Rocks. Seriously, it is so good, you may want to keep it all to yourself. But don’t do that, share the love with your family and friends and just make extra! They will thank you, and you will … Continue reading →

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Baked Ziti from The Perfect Diabetes Comfort Food Collection by Robyn Webb

Posted on September 25, 2016 by

  I was recently invited to participate in a virtual blog book tour for bestselling author, Robyn Webb’s new cookbook, The Perfect Diabetes Comfort Food Collection: 9 Essential Recipes You Need to Create 90 Amazing Complete Meals (American Diabetes Association, … Continue reading →

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Kel’s Quick and Easy Shrimp Stir Fry

Posted on September 20, 2016 by

Here’s a quick and easy stir fry recipe that will please the shrimp lovers in your home. Use large shrimp and, to save even more time, buy them already peeled and deveined. For this version, I used Ponzu sauce, which, … Continue reading →

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Kel’s Asian Inspired Bowtie Pasta Salad

Posted on July 3, 2016 by

I receive daily recipes from Allrecipes.com, and when this one appeared in my email, I knew I was going to have to give it a try. I’m always looking for new ways to make pasta salad and this one sounded nice … Continue reading →

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Kel’s Classic Lasagna, Comfort Food for a Crowd

Posted on June 1, 2015 by

One of my favorite go-to dishes to make at large get-togethers is classic lasagna. After all, what’s not to love? It’s practically guaranteed to turn out great, since you really can’t go wrong with pasta, meat sauce and lots of yummy, yummy … Continue reading →

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