Tag Archives: Kelley Chisholm recipes

Kel’s Classic Linguine with White Clam Sauce for Two

Linguine with white clam sauce is one of Brad’s go-to pasta dishes, in restaurants and especially at home. I try to make this whenever he slacks up on not eating carbs, which is usually around the holidays at the end … Continue reading

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Kel’s Perfect Pork Enchiladas with Tangy Tomatillo Sauce

I’ve been making these pork enchiladas for years, tweaking the recipe along the way until coming up what I think is one of my favorite comfort foods ever. My original inspiration was to make a great tomatillo sauce as a … Continue reading

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Kel’s Italian Meatball Sub Stuffed Bell Peppers

I came up with this recipe the other day when I was swimming laps. I really, really wanted Italian food, which I haven’t had much of lately since we have been trying to watch carbs (and yes, Brad is doing … Continue reading

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Kel’s Asian-Inspired Spicy Beef Lettuce Wraps

These lettuce wraps are incredibly delicious and so easy to prepare. Just make sure that the lettuce leaves you use are big because that makes them easier to roll. Larger leaves also hold more of the spicy beef filling, which … Continue reading

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Kel’s Omelet Casserole is Eggscellent!

Gabe and Lexi, now 15 years old, will be here in a few weeks and we are so excited! Since I’ll be at work most mornings, I’m trying to have some breakfast options for them to enjoy until I get … Continue reading

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Kel’s Awesome Olive Salad for Muffulettas and More

Central Grocery, New Orleans, home of the original muffuletta. A must stop on any visit to this fun and lively Southern city. Yes, you will have to stand in line, which often snakes out the door and past several other stores, to … Continue reading

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Crispy Canadian Bacon and Two-Cheese Hash Brown Waffles

Here’s a great recipe I threw together shortly after I bought my Belgian waffle maker. It combines some of my favorite breakfast foods (Canadian bacon, eggs, cheese and hash brown potatoes) that can be served any time of the day. … Continue reading

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