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- 14-Karat Carrots, Just in time for International Carrot Day kelleychisholm.com/2021/04/01/14-…Pressed 1 week ago
- Perfect Pepperoni Petal Pizza Puffs kelleychisholm.com/2021/03/04/per…Pressed 1 month ago
- Incredible Pressure-Cooker Black Beans with Turkey Kielbasa kelleychisholm.com/2021/02/18/inc…Pressed 1 month ago
- The Best Jalapeño and Cheddar Skillet Cornbread kelleychisholm.com/2021/02/04/the…Pressed 2 months ago
- Sous Vide Duck Breasts with Blueberry-Citrus Port Wine Sauce kelleychisholm.com/2021/01/24/sou…Pressed 2 months ago
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Tag Archives: Kel's Cafe Copper Pennies
14-Karat Carrots, Just in time for International Carrot Day
Since International Carrot Day is April 4th, I wanted to share a new recipe I’ve been developing using my sous vide and cast iron, plus revisit a couple of previous posts to help celebrate this carrot holiday! I hadn’t really … Continue reading