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Tag Archives: Kelley Chisholm freezer foods
Kel’s Crispy Shrimp Egg Rolls
For some reason I’ve been craving Chinese food lately and have been experimenting with (and perfecting) various recipes, such as my delicious shrimp stir fry and easy pork pot stickers. The next Chinese dish on my list to make … Continue reading
Ronda’s Twice-Baked Stuffed Potatoes: Some For Now, Some For Later
ve a co The first time I had these heavenly potatoes was at my dear friend (and excellent cook) Ronda’s home, back in the late 1980s. Ronda and I both worked Saturdays from 12 p.m. to 6 p.m. at The … Continue reading