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Tag Archives: Chef Curt Shelvey interview with Kelley Chisholm
Chef Curt Shelvey Shines in Southern Pines
As part of the Got to Be NC Competition Dining Series, Triangle 2015, I have had the pleasure to interview the talented chefs from the four Raleigh restaurants participating in the competition, as well as one of the finalists. … Continue reading
Posted in Chef Interviews, Restaurant Reviews
Tagged Chef Curt Shelvey Curt;s Cucina Southern Pines, Chef Curt Shelvey interview with Kelley Chisholm, eat drink and be merry, Got to be NC Competition Dining Series, Kel's Cafe Chef Interviews, NC Dining competition 2015 Chef Curt Shelvey
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