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Tag Archives: kel’s cafe of all things food
The Incredible, Edible Egg
May is National Egg month and to celebrate I took the kids to the Sumner-Byrd Farm and Hatchery in Holly Springs. What fun we had! In addition to receiving a great tour of the farm/hatchery, Roy and David loaded us … Continue reading
Classic Quiche Lorraine
National Quiche Lorraine Day is May 20, which is cool on a couple of levels. First, May is National Egg Month, so of course you want to celebrate by eating a quiche of some sort, and this one is a classic. … Continue reading
Raleigh’s Best Chunky Chicken Salads
Raleigh’s Best Chunky Chicken Salads Ahhhh – good old chicken salad, a true comfort food. Whenever I can’t decide what to order for lunch, it is one of my go-to meals. I see chicken salad falling into two categories: chunky and … Continue reading
Posted in Meat and Poultry
Tagged Chunky Chicken Salads, eat drink and be merry, Fresh market's Waldorf chicken salad review, kel's cafe of all things food, Kel's curried chicken salad, Kelley Chisholm blog, Neomonde chicken salad review, Raleigh's best chicken salads, Raleigh's best chunky chicken salads, Sunflowers Cafe chicken salad review, Winston's Grille chicken salad review
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Carnitas Soft Tacos
Harris Teeter had Boston butts on sale the other day, so I picked one up, not really sure how I was going to prepare it. Since Cinco de Mayo was approaching, I decided to try my hand at carnitas soft … Continue reading
Drink of the Month, May, 2012: Orange Juice
“Take another shot of courage” The Eagles, Tequila Sunrise May 4 is my brother Joe’s birthday, so here’s a warm and happy, happy shout out to him – I hope it’s a great one! It’s also National Orange Juice Day, so now … Continue reading
Drink of the Month, April 2012: Amaretto
For those of you who love almonds, you’re in luck – April 19 is National Amaretto Day. Amaretto is a sweet, almond-flavored Italian liqueur, made from almond pits or apricots, sometimes both. It is normally used in mixed drinks, but … Continue reading
Kel’s Homemade Creamy Chicken Salad
Chicken salad is one of my favorite sandwich fillings, and luckily there are a number of places in Raleigh that get it right (I will blog about those soon.) I recently posted my recipe for chunky curried chicken salad, which … Continue reading
Cutting Carbs? Make Spaghetti Squash Instead of Traditional Noodles
If you are one of the gazillion people who need to watch your carbohydrates intake, here’s a great alternative to carb-laden spaghetti noodles: Spaghetti squash. That’s right, squash. The other night Lexi wanted spaghetti with meat sauce for dinner. It had … Continue reading
Posted in Recipes, Tools of the Trade, Vegetables/Vegetarian/Vegan
Tagged eat drink and be merry, kel's cafe of all things food, Kelley Chisholm blog, Kelley Chisholm recipes, Spaghetti sqaush butter parmesan sauce, Spaghetti squash, Spaghetti squash low carbohydrates, spaghetti squash meat sauce
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Restaurant Review: Neomonde Bakery and Deli, Raleigh, N.C.
I was introduced to Neomonde Bakery and Deli (3817 Beryl Road, Raleigh, N.C. 27607), a great place that specializes in Middle Eastern and Mediterranean dishes, in the early 1990s by John, my then fiancé. John is of Lebanese descent and tried to … Continue reading
Posted in Restaurants, Vegetables/Vegetarian/Vegan
Tagged eat drink and be merry, kel's cafe of all things food, Kelley Chisholm blog, Lebanese Restaurant Raleigh, Middle Eastern Grocery Raleigh NC, Midlle Eastern restaurant Raleigh NC, Neomonde Bakery and Deli review, Neomonde Raleigh NC, Restaurant Reviews Raleigh NC
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