Tag Archives: Marinated slaw with feta cheese

A Different and Delicious Take on the Classic Reuben Sandwich

Posted on January 7, 2014 by kelleychisholm

I love a good Reuben sandwich, piled high with tender corned beef, Swiss cheese, crispy sauerkraut and tangy mustard or Thousand Island dressing, served grilled on fresh rye bread. It’s usually one of my go-to sandwiches whenever I’m in a New … Continue reading →

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