Tag Archives: Preserving marinara sauce

Kel’s Basic Spicy Marinara Sauce, Canning Version

Yes, it’s true — homemade marinara sauce is much better than any of the jarred stuff you get at the grocery store. By using fresh ingredients, you control what goes into it, especially sodium, sugar and preservatives.  I have to admit … Continue reading

Posted in Low fat, Recipes, Soups and Such, Vegetables/Vegetarian/Vegan | Tagged , , , , , , , , | 4 Comments