Monthly Archives: July 2014

Fired Up About Fire in the Triangle

Posted on July 27, 2014 by kelleychisholm

  I had the great fortune to be a media judge this week at the Fire in the Triangle Competition Dining Series quarterfinal battle (lucky, lucky, lucky me!) If you’re not familiar with this Iron Chef-style competition, it is part … Continue reading →

Posted in Cocktails and Mocktails, Favorite destinations | Tagged , , , , , | 3 Comments

Blueberry Bliss: French Toast Casserole, Berry-Berry Mojitos and More

Posted on July 22, 2014 by kelleychisholm

I was lucky to be invited to my friend Don’s organic blueberry farm the other day. It is not yet open to the public (maybe next year) so I agreed not to mention the location at this time. There were … Continue reading →

Posted in Cocktails and Mocktails, Recipes, Vegetables/Vegetarian/Vegan | Tagged , , , , , , , | 2 Comments

Chilled Cantaloupe and Ginger Soup or Cocktail — Your Choice

Posted on July 15, 2014 by kelleychisholm

  Those of you who follow my blog know I love soup, especially chilled ones in the heat of the summer. Here’s a recipe I’ve been working on for a nice and refreshing cantaloupe and ginger soup. The sweetness of … Continue reading →

Posted in Cocktails and Mocktails, Recipes, Soups and Such, Vegetables/Vegetarian/Vegan | Tagged , , , , , , , , | 2 Comments

Kel’s Smoked Salmon Pasta Salad with Lemon Aioli Dressing

Posted on July 8, 2014 by kelleychisholm

Here’s a wonderful pasta salad, perfect as a side dish for summer gatherings or else as a meal on its own. The lemon aioli dressing is nice and refreshing and pairs perfectly with the smokiness of the salmon and mozzarella. … Continue reading →

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