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Tag Archives: eat drink and be merry
The Seasonal Jewish Kitchen by Amelia Saltsman: Buy This Book!
Recently I was sent a review copy of The Seasonal Jewish Kitchen: A Fresh Take on Tradition by Amelia Saltsman (2015). What a jewel of a cookbook! Since I am not Jewish, I was quite interested to take a … Continue reading
Roasted Carrot and Sweet Potato Tzimmes, Courtesy of Amelia Saltsman
To be honest, until I received a review copy of The Seasonal Jewish Kitchen: A Fresh Take on Tradition by Amelia Saltsman, I had never heard of the Yiddish term tzimmes, which is a casserole of vegetables, fruit and occasionally … Continue reading
You Can’t Beat These Beets! Canning with Ball Jars and a Giveaway!
A few weeks ago I posted about International Can-It-Forward Day as part of a promotion with Jarden Home Brands. This was an event to celebrate the joys of fresh preserving, which I’ve been doing for years, so I was happy … Continue reading
How Will You Celebrate National Zucchini Day? With These Awesome Fritters, I hope!
For National Zucchini Day, which is August 8, I decided to make these zucchini and squash fritters that appeared on my Facebook feed (see http://www.healthy-holistic-living.com/zucchini-fritters-recipe.html for the original recipe) for 3 main reasons: They looked incredibly delicious. Zucchini is cheap … Continue reading
Mom’s Amazing Rose Geranium Cake with Rose-Buttercream Frosting
When’s the last time you baked a cake with your Mom? Luckily for me, it was just a couple of weeks ago. And this wasn’t just any cake – it was a melt-in-your-mouth, delicious rose geranium cake, unlike anything I’ve … Continue reading
Kel’s Incredibly Delicious and Easy Basil, Garlic and Parmesan Butter
When I finally got my Pampered Chef herb freezing trays, I immediately knew what I was going to use them for first: Basil, Garlic and Parmesan Butter. My basil plants have been doing great this year, and while I plan … Continue reading
Kel’s Tart and Tasty Raspberry Lemonade Gelatin Shots
When my sweet niece Mercedes posted a You Tube video of these gelatin shots to my FB page, I knew I had to try them – they were so cute and looked perfect for summer. I mean really, how Martha-Stewart … Continue reading
Chef Cherisse’s Yummy Jicama Slaw
Looking for a great and easy-to-make side dish to take to a Fourth of July celebration or other summer cookout? Well look no further than this light and refreshing jicama slaw, courtesy of my friend Chef Cherisse Byers. This pairs … Continue reading
Aunt Ruth’s Heavenly Hickory Smoked Lemon Grilled Chicken
This incredible recipe has been handed down through the generations and it’s as finger-licking good as I remember it from my childhood – it truly was (and still may be) my favorite grilled chicken. I had almost forgotten about it until I recently … Continue reading
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