Categories
Archives
Meta
-
Join 476 other subscribers
Awards
Kel’s Cafe
Recent Tweets
Tweets by kelscafeKel\’s Cafe
- Follow Kel's Cafe of All Things Food on WordPress.com
Author Archives: kelleychisholm
Kel’s Tasty Tossed Niçoise Salad with Vibrant Vinaigrette
If you like tuna, green beans, potatoes, olives, hard boiled eggs and other fixings with a tasty vinaigrette dressing, then this salad recipe, which eats as a meal, will become one of your favorites. It’s great to serve year round, … Continue reading
Frozen or Traditional Negronis? Why Not Both!
Gin-based cocktails are rarely on my radar, probably because the first time I ever got sick from drinking liquor was when I sneaked some of my grandparents’ Gilbey’s gin when I was a senior in high school. While Mamma and … Continue reading
To-Die-For Tomato and Grilled Corn Salad with Honey Lime Dressing
This salad screams freshness and is just what the doctor ordered as a flavorful and cool side dish in the summertime heat. Grilling the corn adds smokiness to the sweetness of the tomatoes and the creaminess of the avocados. … Continue reading
The Most Moist and Luscious Lemon Pound Cake Ever
I love lemons. With their sour and fresh flavors, they add a spark to most dishes, from lemonade and cocktails to marinades and sauces for veggies and proteins. A burst of fresh lemon juice is a wonderful pick-me-up for seafood dishes, … Continue reading
Kel’s Omelet Casserole is Eggscellent!
Gabe and Lexi, now 15 years old, will be here in a few weeks and we are so excited! Since I’ll be at work most mornings, I’m trying to have some breakfast options for them to enjoy until I get … Continue reading
Love Flavored Popcorn? You Must Try This!
Did you know that Americans eat an estimated 17 billion quarts of popcorn each year, and nearly 70% of it at home? It’s one of my favorite snacks, especially when I sit down to watch television or a movie. … Continue reading
Joan J’s Fabulous Five Bean and Penne Pasta Salad, Fit for a Crowd
My girlfriend (and awesome cook) Ronda has brought her mother-in-law’s (Joan J) colorful and fabulous bean salad to several potluck gatherings throughout the years. Each time she does, I always go back at least for seconds, if not thirds or … Continue reading
Seasons 52, Now Open In Raleigh!
When I was invited to review Seasons 52’s new Raleigh location in Crabtree Valley Mall, I jumped at the chance! I was already familiar with the restaurant’s concept of serving fresh and seasonal food, locally sourced when possible, having dined … Continue reading
Meet Floury Apron’s Fabulous Fadia House at the 2017 Southern Women’s Show!
I recently had the great fortune of spending some time with Fadia House, the delightful owner of the Floury Apron, thanks to some of the folks at the upcoming Southern Women’s Show. The Southern Women’s Show (April 21-23) is the … Continue reading
Hot Diggity Dog! Kel’s Homemade Chili for Franks, Burgers and More
Summer cookouts are on the near horizon, and oftentimes I like to keep it simple by just grilling hotdogs and burgers, and then adding one homemade touch to elevate those meats to a higher level. I’m talking homemade chili, of course. Honestly, I’m not a … Continue reading
Kel's Cafe of All Things Food 