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Category Archives: Meat and Poultry
Kel’s Mediterranean-Inspired Chicken for Kebabs or Gyros
Boneless, skinless chicken was buy one, get one free the other day, so of course I bought some, not sure of how I was going to fix it. English cucumbers were also on sale and since the weather was … Continue reading
Kel’s Saucy Stuffed Cabbage Rolls
I decided to take advantage of cabbage being on sale this time of year (with St. Patty’s day, spring, etc.) and make some yummy stuffed cabbage rolls in a simple tomato sauce. I have to admit that it’s been a … Continue reading
Same Ingredients, Different Meals (Hint: Turkey, Arugula and Goat Cheese Star in Both)
I recently went grocery shopping and lucked out on a number of items that were on sale: deli turkey, organic arugula, granny smith apples and sourdough bread. When I got home, I couldn’t decide whether to make a panini … Continue reading
Posted in Meat and Poultry, Recipes
Tagged arugula iceberg salad goat cheese turkey apples, arugula recipes, eat drink and be merry, Kel's Cafe salad recipes, Kel's Cafe turkey recipes, Kelley Chisholm recipes, same ingredients different recipes, turkey arugula goat cheese apple panini, turkey panini recipes
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Kel’s Café Buffalo Chicken and Spinach Lasagna
It’s been a while since I made lasagna with chicken instead of ground beef, and when I was searching online for a recipe, I ran across several for buffalo chicken lasagna and knew I would have to give it a … Continue reading
A Different and Delicious Take on the Classic Reuben Sandwich
I love a good Reuben sandwich, piled high with tender corned beef, Swiss cheese, crispy sauerkraut and tangy mustard or Thousand Island dressing, served grilled on fresh rye bread. It’s usually one of my go-to sandwiches whenever I’m in a New … Continue reading
Ronda’s Saucy Honey-Sriracha Chicken Wings
My friend Ronda is a great cook and luckily she loves to email her recipes to a group of us. When she sent this recipe for Honey-Sriracha chicken wings, I knew I would have to give them a try, especially … Continue reading
Kel’s Best Bleu Cheese Stuffed Turkey Burgers
I recently bought some ground turkey breast that was on sale and decided to make some burgers with part of it. I wanted something with a twist, so I stuffed the burgers with creamy and tangy bleu cheese. Great call! … Continue reading
Kel’s Cheesy Chicken and Spinach Quesadillas
With all of the rain that has soaked Raleigh in the past several months, we haven’t grilled outside nearly as much as we normally would. One of the last things I made before our kitchen remodel began were these wonderful … Continue reading
Posted in Meat and Poultry
Tagged chicken and spinach quesadilla recipes, chicken quesadillas with pico de gallo, eat drink and be merry, Kel's Cafe Cheesy Chicken and spinach quesadillas, kel's cafe of all things food, Kel's fresh and easy pico de gallo, Kelley Chisholm recipes, spinach quesadillas
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Kel’s Famous Crunchy Fried Chicken
I decided to learn how to fry chicken and make homemade gravy while I was still in high school. I was dating Ted, who later turned out to be my ex-husband. His mom, Geraldine, made some of the best fried … Continue reading
