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Category Archives: Meat and Poultry
Kel’s Incredible Irish Stew (Slow Cooker Version)
Wow, I can’t believe it’s already March! Since St. Patrick’s Day is right around the corner, I’ll be sharing a few recipes over the next couple of weeks that you may want to use for your celebration of Ireland’s patron … Continue reading
Posted in Meat and Poultry, Recipes, Slow Cooker
Tagged Beef and Guinness stew, eat drink and be merry, Guinness is good for you, Guinness recipes, Irish stew, kel's cafe of all things food, Kel's Irish Stew, Kelley Chisholm blog, Kelley Chisholm recipes, Lamb and Guinness stew, Lamb recipes, Lamb slow cooker recipes
7 Comments
Kel’s Curried Chicken Salad
The first time I ever tried curried chicken salad was back in the mid-1980s when I was in graduate school at UNC. I had an assistantship at the U.S. EPA’s library, which at the time was in Research Triangle Park, … Continue reading
Kel’s Spicy, Saucy Meatballs
In hopes of finding the best meatball sub in Raleigh, last month I asked my readers for their recommendations. One lucky responder (congratulations, Lee!) won a $25.00 gift certificate to Harris Teeter just for commenting. I am almost finished with … Continue reading
Jalapeños Stuffed With Sausage and Cream Cheese
The first time I had these wonderful stuffed jalapeños was years ago on a beach trip. My dear friend Martha whipped up a batch of them and I’ve been hooked ever since! They are so easy to make and seriously … Continue reading
Slow Cooker Boneless Sirloin Pork Roast
Sirloin pork roasts were on sale the other day, so I picked one up to fix in my slow cooker. This recipe is big, big, big in flavor and so easy to prepare with just a handful of ingredients – throw everything in … Continue reading
Turkey and White Bean Crockpot Soup
Here’s the recipe for the soup I mentioned in my earlier post on making the most of your leftover turkey. This easy-to-make soup combines turkey, northern white beans and kielbasa to make a hearty, one-dish meal. Simmer this in your crockpot for … Continue reading
Posted in Meat and Poultry, Recipes, Slow Cooker, Soups and Such
Tagged crockpot recipes, eat drink and be merry, fresh turkey stock, homemade turkey stock, kel's cafe of all things food, Kelley Chisholm blog, leftover turkey recipes, turkey soup with white beans and kielbasa, turkey white bean crockpot soup, Turkey white bean soup
9 Comments
Tantalizing Turkey Tetrazzini
As I mentioned in an earlier post on great ways to use leftover turkey, my Grandfather introduced me to turkey tetrazzini many, many years ago. This is one of those creamy casseroles that is great to reheat a few days later … Continue reading
Turkey and Brie Panini Sandwich with Cranberry Sauce and Apples
This panini is a great change of pace from your more “traditional” turkey sandwich. I start with three cheese semolina bread, and then add leftover turkey, cranberry sauce, brie and Granny Smith apple slices. I use my old George Foreman … Continue reading
Tip of the Month, November 2011: Let’s Talk Turkey (Leftovers, That Is)
Got leftover turkey? I certainly hope so – it’s one of my favorite parts about the Thanksgiving meal – getting to enjoy the leftovers for the next several days. I love the old standbys such as open-faced turkey sandwiches with … Continue reading
Posted in Meat and Poultry, Recipes, Tips
Tagged eat drink and be merry, kel's cafe of all things food, Kel's tip of the month, Kelley Chisholm blog, leftover turkey recipes, turkey and brie paninis, turkey and white bean soup, turkey brie apple cranberry sandwich, turkey recipes, turkey tetrazzini
2 Comments
Crockpot Pot Roast
Now that the weather is getting cooler, I like to make this easy and tasty pot roast in my crockpot. I love using my slow cooker – it basically does all of the work for me once I’ve added all … Continue reading
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