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Category Archives: Reviews
Kel’s (Almost) Homemade Garlic and Cheese Breadsticks
I found a version of this recipe for breadsticks on Krusteaz’s* website and since I already had a box of its no-knead, country white artisan bread mix, I decided to give it a try. I’m not sure if I followed … Continue reading
Kel’s Southern Cornbread Breakfast Muffins, Courtesy of Krusteaz
Once again, the good folks at Krusteaz sent me some of their wonderful baking mixes, asking me to try some Easter-inspired recipes (*see disclaimer at the end of this post.) I looked through the recipe section of Krusteaz’s website and … Continue reading
A Cause for Celebration: Smashburger is Now Open in Durham!
Smashburger opened a new restaurant on 3/12/14 in Durham, N.C. (2608 Erwin Rd., 919-237-1070, across from Duke University) and I was invited to attend a media tasting event the night before. This meant I had to abandon my current no-red-meat … Continue reading
Celebrate National Pancake Month With Chocolate Chip Cookie Pancakes
February is national pancake month and luckily there are a few more days to celebrate it! The folks at Krusteaz* sent me some of their yummy baking mixes to try out a while back, including a buttermilk pancake mix. … Continue reading
Posted in Breads, Products, Recipes
Tagged eat drink and be merry, Kel's Cafe product reviews, Kelley Chisholm recipes, Krusteaz baking mixes, Krusteaz buttermilk biscuit recipe, Krusteaz buttermilk pancake mix recipes, Krusteaz Buttermilk pancake mix review, Krusteaz Chocolate chip cookie pancake recipe
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Whisk Me Away to Whisk
*Note – Unfortunately, Whisk is no longer open. I wish Dan and Diane all of the best! If you haven’t been to Whisk yet, put down whatever you are doing and go. What a wonderful, wonderful kitchen store and more. And … Continue reading
Moist and Delicious Crumb Cake From a Box Mix? Absolutely!
The folks from Krusteaz* recently contacted me and asked if they could send some bake mixes to review. Since I already love Krusteaz’s fat-free Cranberry Orange Muffin Mix (I add fresh blueberries for an extra special muffin), I did not … Continue reading
Kielbasa With Red Gold Chili Tomatoes and Cannellini Beans
Last week I promised to post a couple of recipes using Red Gold* tomatoes. With the weather getting cooler, here is a hearty and tasty dish with smoky kielbasa, smooth and creamy cannellini beans (which are white kidney beans) and … Continue reading
Product Review: Red Gold Tomatoes!
Back in July, Red Gold Tomatoes contacted me and asked if I’d review some of its products. I told them that I was in the middle of a kitchen remodel, but to send them on and I’d see what I … Continue reading
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