Categories
Archives
Meta
-
Join 476 other subscribers
Awards
Kel’s Cafe
Recent Tweets
Tweets by kelscafeKel\’s Cafe
- Follow Kel's Cafe of All Things Food on WordPress.com
Tag Archives: kel’s cafe of all things food
Drink of the Month, July 2012: Tequila
One tequila, two tequila, three tequila, floor – George Carlin Happy National Tequila Day, y’all! That’s right, July 24 is National Tequila Day, so break out those shot glasses, blenders and/or shakers and mix up a cocktail or shooter to … Continue reading
Posted in Cocktails and Mocktails
Tagged anejo tequila, blanco tequila, eat drink and be merry, frozen strawberry margaritas, kel's cafe of all things food, Kel's drink of the month, Kelley Chisholm blog, melon margaritas, Mini-Guinness shots, reposado tequila, tequila recipes, tequila sunrise
2 Comments
Food of the Month, July 2012: Blueberries
July is National Blueberry Month, so to celebrate I decided to make a delicious and moist blueberry lemon bundt cake for the kids (okay, for me, too.) I also toasted the month with a refreshing blueberry-cranberry spritzer made from … Continue reading
Posted in Cocktails and Mocktails, Desserts, Recipes, Vegetables/Vegetarian/Vegan
Tagged blueberries, blueberry cranberry spritzer, blueberry infused vodka, blueberry lemon bundt cake, eat drink and be merry, Food of the month Kel's Cafe of All Things Food, kel's cafe of all things food, Kelley Chisholm blog, Kelley Chisholm recipes
2 Comments
Mac-n-Cheese Muffins with Prosciutto Ham
The first time I ever had macaroni and cheese cups was at my friend Sally’s home. They were absolutely wonderful and inspired me to make some of my own. I came up with this recipe that calls for four different … Continue reading
Veal Saltimbocca
I recently ran across some nice looking veal scallopini at the Harris Teeter the other day, and decided to buy some since it had been a while since I’ve had veal. I usually make Veal Marsala, but this time I wanted … Continue reading
Drink of the Month, June 2012: Infused Vodka
Nowadays you can’t go to your local liquor store without seeing rows of different flavored vodkas – anything from citrus to coconut, green apple to pear, root beer to watermelon. I started wondering how difficult it would be to make my … Continue reading
Posted in Cocktails and Mocktails
Tagged blueberry infused vodka, Blueberry vodka lemonade, eat drink and be merry, habanero infused vodka, infused vodka, kel's cafe of all things food, Kel's drink of the month, Kelley Chisholm blog, pepper garlic infused vodka, Pepper Vodka Bloody Mary, pineapple infused vodka, Pineapple-tini
5 Comments
Kel’s Rainbow Fruit Kabobs with Cream Cheese Dipping Sauce
June is National Fresh Fruit and Vegetable Month, so to celebrate I decided to make these festive fruit kabobs with a low-fat cream cheese dipping sauce. These are so easy to make and they’re good for you as well. The … Continue reading
Posted in Appetizers, Desserts, Low fat, Vegetables/Vegetarian/Vegan
Tagged eat drink and be merry, Food of the month Kel's Cafe of All Things Food, fruit dipping sauce, fruit kabobs, kel's cafe of all things food, Kelley Chisholm recipes, low-fat fruit dip, rainbow fruit kabobs, rainbow fruit skewers
1 Comment
Bobby Flay’s Goat Cheese Stuffed Chicken Breasts with Smoked Chile-Cilantro Sauce
Harris Teeter had boneless chicken breasts on sale the other day, so I scooped up a pack with no idea of how I was going to prepare them. Then I remembered this Bobby Flay recipe that I first made about … Continue reading
Posted in Meat and Poultry, Recipes
Tagged Bobby Flay Chile-cilantro sauce for chicken, Bobby Flay goat cheese stuffed chicken, eat drink and be merry, goat cheese roasted red pepper olive stuffed chicken, kel's cafe of all things food, Kelley Chisholm recipes, poblano pepper cilantro sauce, Smoked chile cilantro sauce, stuffed chicken recipes
1 Comment
Kel's Cafe of All Things Food 