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Category Archives: Reviews
Don’t Let His Youthfulness Fool You. Chef Benjamin Harris Has What It Takes!
As part of the Got to Be NC Competition Dining Series, Triangle 2015, I had the pleasure to interview the talented chefs from the four Raleigh restaurants participating in the competition and learn more about their experience, why … Continue reading
Posted in Chef Interviews, Restaurants
Tagged Chef Benjamin Harris interview with Kel's Cafe, Chef Benjamin Harris Midtown Grille, eat drink and be merry, Got to be NC Competition Dining Series, Kel's Cafe Chef Interviews, Midtown Grill Raleigh NC, NC dining competition 2015 Chef Benjamin Hill
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Spotlight on Chef Christopher Hill, Faire Restaurant, Raleigh, NC
As part of the Got to Be NC Competition Dining Series, Triangle 2015, I had the pleasure to interview the talented chefs from the four Raleigh restaurants participating in this year’s competition and learn more about their culinary experience, … Continue reading
Posted in Chef Interviews, Favorite destinations, Restaurants
Tagged Chef Christopher Hill Faire Raleigh, Chef Christopher Hill interview with Kel's Cafe, eat drink and be merry, Faire Steak and Seafood Raleigh, Got to be NC Competition Dining Series, Kel's Cafe Chef Interviews, NC dining competition 2015 Chef Christopher Hill
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Got to Be NC Competition Dining Series, Triangle 2015
I am so excited to announce the upcoming schedule for the Got to Be NC Competition Series 2015 Triangle battles, which start next week on January 19th! For those of you who follow this blog, you may recall I had the honor of … Continue reading
Smashburger, Take Two
For those of you who follow this blog, you may recall my post earlier this year about Smashburger’s debut in Durham. In that post I wished that owners Ketan and Jayshri Patel would open a location in Raleigh, and … Continue reading
Introducing The Cake Lady: Four Questions Answered
A couple of weeks ago, I had the pleasure of having lunch with Jenny Albright, aka The Cake Lady (www.facebook.com/TheCakeLadyNC) and asking her about her business and her delicious cake creations. Jenny and I briefly worked together earlier … Continue reading
Fun, Fun, Fun at Food Lion’s Frugal Cook-off! (Plus a Major Giveaway!)
$15.00 to spend. 20 minutes to plan and shop. 45 minutes to cook. Oh yeah, and one secret ingredient. Those were the contestant guidelines at the Food Lion Frugal Cook-Off, which was held last week in Raleigh, N.C. To … Continue reading
Kel’s Crazy-Good Calzones with Pepperoni, Spinach and Four Cheeses (Plus a Give-away!)
Last week I posted a recipe for flawless flatbread pizza using Krusteaz’s new onion and garlic flatbread mix, and promised I’d share my recipe for these awesome calzones. I used the Italian herb flatbread mix for these bad boys and … Continue reading
Kel’s Flawless Flatbread Pizza, with Kudos to Krusteaz
Flatbread pizzas have been the rage for a few years now. Store-bought flatbread is readily available at most grocery stores, although sometimes it may not always be as fresh as homemade. If you want to take a little extra … Continue reading
Posted in Appetizers, Meat and Poultry, Products, Recipes
Tagged eat drink and be merry, Kel's Cafe Krusteaz flatbread pizza recipe, Kel's Cafe Krusteaz product review, Kel's Cafe pepperoni bacon jalapeno flatbread recipe, Kelley Chisholm recipes, Krusteaz flatbread pizza recipe, Krusteaz flatbread review
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Mami Nora’s Peruvian Rotisserie: Winner, Winner, Chicken Dinner!
I rode by Mami Nora’s Raleigh location on Wake Forest Road probably more than 100 times, always wondering about its Peruvian cuisine and if it’s interior was as funky as its bright yellow and red exterior. I finally decided to … Continue reading
Fired Up About Fire in the Triangle
I had the great fortune to be a media judge this week at the Fire in the Triangle Competition Dining Series quarterfinal battle (lucky, lucky, lucky me!) If you’re not familiar with this Iron Chef-style competition, it is part … Continue reading
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