Tag Archives: Salsa recipes

Kel’s Cucumber and Pineapple Salsa with Roasted Jalapeños

Posted on October 9, 2017 by kelleychisholm

When I saw this recipe by Katie Lee in the July/August 2017 issue of Food Network Magazine, I knew I was going to have to give it a try. Of course I tweaked it a bit and substituted jalapeño … Continue reading →

Posted in Appetizers, Low fat, Recipes, Vegetables/Vegetarian/Vegan | Tagged eat drink and be merry, Food Network Magazine recipes, Kel's Cafe appetizers, Kel's Cafe cucumber pineapple jalapeno salsa recipe, Kelley Chisholm vegan recipes, roasted jalapenos, Salsa recipes | Leave a comment

Kel’s Spicy Salsa (Preserving Version) with Homemade Tortilla Chips

Posted on September 9, 2014 by kelleychisholm

My good friend PJ gifted me with a bunch of homegrown tomatoes in August, and I decided to can them using my spicy salsa recipe. If you live near Raleigh, there’s still time to make this wonderful salsa to … Continue reading →

Posted in Appetizers, Recipes, Vegetables/Vegetarian/Vegan | Tagged Canning salsa, Canning tomato salsa, eat drink and be merry, homemade salsa and chips, kel's cafe of all things food, Kel's home tortilla chips, Kel's spicy salsa recipe, Kelley Chisholm recipes, Salsa recipes | Leave a comment

Tag Archives: Salsa recipes

Kel’s Cucumber and Pineapple Salsa with Roasted Jalapeños

Kel’s Spicy Salsa (Preserving Version) with Homemade Tortilla Chips

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