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Tag Archives: Raleigh food blog
July 4th Jell-O
Donkey: You know what else everybody likes? Parfaits. Have you ever met a person, you say, “Let’s get some parfait,” they say, “Hell no, I don’t like no parfait”? Parfaits are delicious. – Shrek, 2001. My kids love Jell-O – I’ve never … Continue reading
Posted in Desserts, Low fat, Recipes
Tagged eat drink and be merry, gelatin parfaits, gelatin recipes, Jell-O parfaits, Jell-O recipes, jello desserts, jello parfaits, July 4th desserts, July 4th parfaits, Kel's cafe, kel's cafe of all things food, Kelley Chisholm blog, Kelley Chisholm recipes, kid friendly recipes, patriotic parfaits, Raleigh food blog, red white and blue parfaits
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Patriotic Party Shots
I made these patriotic jell-o shots for a July 4th pool party – very easy, and very good!
Tip of the Week – Brew Some Cold Brew
My late step-father Jerry (miss you bunches!) hooked me on Lipton Cold Brew Iced Tea about five years ago or so. I have to admit that at first I was somewhat skeptical on how it would turn out, but I’ve been making … Continue reading
Green Garden Salad
“To make a good salad is to be a brilliant diplomatist. The problem is entirely the same in both cases – to know how much oil one must mix with one’s vinegar.” Oscar Wilde (1854-1900) Back in the ’70s and late ’80s … Continue reading
Posted in Low fat, Recipes, Vegetables/Vegetarian/Vegan
Tagged cottage cheese green garden salad, cottage cheese salad, eat drink and be merry, food blog, green garden salad, green garden salad recipe, Kel's cafe, kel's cafe of all things food, Kelley Chisholm blog, Leon's Deli green garden salad, low fat recipe, potato salad recipes, Raleigh food blog, Recipes, side salad recipe, tomato cucumber radish cottage cheese salad, tomato cucumber radish salad, vegetarian
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Tip of the Week – Grab a Packet …
… of salad dressing mix and create some yummy, fresh and semi-homemade dressings that are sure to please. Here are recipes for a couple of my favorite dressings that start from a package: 1) Italian and, 2) bleu cheese ranch. … Continue reading
Posted in Tips
Tagged bleu cheese ranch dressing recipe, eat drink and be merry, food blog, Good Seasons Italian Dressing, Hidden Valley Ranch dressing mix, Kel's cafe, kel's cafe of all things food, Kel's tip of the week, Kelley Chisholm blog, Raleigh food blog, salad dressing mixes\, salad dressing recipes, vegetarian
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Summertime Sangria
Every now and then in the heat of the summer when cocktail hour rolls around, instead of starting off with a glass of crisp white wine, I like to change things up a bit. One of my favorite ways to … Continue reading
Posted in Cocktails and Mocktails, Recipes
Tagged berry sangria recipe, eat drink and be merry, food blog, Kel's cafe, kel's cafe of all things food, Kelley Chisholm blog, Raleigh food blog, Recipes, sangria kel's cafe, sangria recipes, sangria red wine brandy cointreau, summertime sangria
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Tip of the Week – Set a Festive Table!
I know, we all lead such busy lives, and trying to get everyone just to sit down and eat together is close to impossible, especially when you throw ultra-busy kids into the mix. But think about it – when is … Continue reading
Tip of the Week – Buy Locally Grown Produce
Last week’s tip was to “grow your own” fruits, veggies and herbs – if you have the space and time to have your own garden. The reality is that many people do not. The next best thing to enjoying the fruits of … Continue reading
Posted in Tips, Vegetables/Vegetarian/Vegan
Tagged Buy locally Raleigh, eat drink and be merry, farmer market Minneapolis, farmer markets, farmers market, food blog, Kel's cafe, Kel's tip of the week, Kelley Chisholm blog, N.C. State Farmer's Market, Raleigh food blog, Tips of the Week Kel's Cafe, vegetable stands North Carolina, vegetable stands Raleigh
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Mojito Mojo
I didn’t discover mojitos until about five or six years ago, but it is now one of my favorite summertime cocktails. I grow my own mint (see my recent post Grow Your Own), which is an essential part of this recipe. I … Continue reading
Posted in Cocktails and Mocktails, Recipes
Tagged blood orange mojito, drink recipes, eat drink and be merry, food blog, Kel's cafe, Kelley Chisholm blog, mint recipes, mojito recipe, mojitos, pineapple mojito recipe, Pineapple mojitos, Raleigh food blog, rum drinks, Solera Minneapolis S&M, Solera Minneapolis sangria
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Tip of the Week – Grow Your Own
“Parsley, sage, rosemary and thyme” – Simon & Garfunkel “Tip of the Week” is a new section to my blog, inspired by my recent post on Food Network Magazine’s 100 Greatest Cooking Tips. Each week I will offer a tip … Continue reading
Posted in Tips
Tagged container gardens, container gardens Kel's Cafe, cooking tips, eat drink and be merry, food blog, Grow your own herb garden, Grow your Own Kel's Cafe, Grow your own Kelley Chisholm, herb container gardens, herb gardens, Kel's cafe, Kel's tip of the week, Kelley Chisholm blog, Pineapple mojitos, Raleigh food blog, Weekly food tips Kelley Chisholm, Weekly tips kelley chisholm blog
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