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- Melt-in-Your-Mouth Pan-Seared Gnocchi with Browned Butter Sage Sauce kelleychisholm.com/2021/06/17/mel…Pressed 1 year ago
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Tag Archives: Kel’s cafe
Quick and Easy Refrigerator Bread and Butter Pickles
Pickles are one of my favorite snack foods ever and I love all kinds of them – dills, bread and butter, okra, beets, peaches, gherkins, banana peppers, jalapenos, artichokes – the list goes on and on. Luckily there are so … Continue reading
Posted in Recipes, Vegetables/Vegetarian/Vegan
Tagged bread and butter pickles, eat drink and be merry, food blog, homemade bread and butter pickles, homemade pickles, Kel's cafe, kel's cafe of all things food, Kelley Chisholm blog, Kelley Chisholm recipes, okra pickles, pickle recipes, Raleigh food blog, Recipes, refrigerator bread and butter pickles, refrigerator pickles, vegetarian recipes
2 Comments
Got Gazpacho?
One of the best bowls of gazpacho I ever tasted was at a restaurant (can’t remember its name, unfortunately) in 2002 in St. Helena, California. Brad and I were on our honeymoon and decided after leaving Hawaii to spend a … Continue reading
Posted in Low fat, Recipes, Soups and Such, Vegetables/Vegetarian/Vegan
Tagged chilled soup recipe, chunky gazpacho recipes, crouton recipes, eat drink and be merry, gazpacho, gazpacho Kel's Cafe, gazpacho recipes, homemade croutons, Kel's cafe, kel's cafe of all things food, kel's cafe recipes, Kelley Chisholm blog, Kelley Chisholm recipes, Raleigh food blog, vegetarian
5 Comments
Brad and Kel’s Most Delicious Guacamole
I fell in love with fresh guacamole on a trip to Cozumel and Cancun in 1999. Brad and I had been dating only for a few months, and it was the first big trip we took together. We ordered some … Continue reading
Posted in Appetizers, Low fat, Recipes, Vegetables/Vegetarian/Vegan
Tagged avocado recipes, Brad and Kel's most delicious guacamole, comfort food, eat drink and be merry, food blog, guacamole, guacamole recipes, Kel's cafe, Kelley Chisholm blog, Raleigh food blog, Smack My Ass and Call Me Sally hot sauce, vegetarian
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Tip of the Week – Skewer Evenly
Aaaah, summertime, when grilling outside is de rigueur. One of my favorite meals to grill is kabobs because that way I can cook my meat (or in this case, shrimp) and veggies/fruit all at once. This week’s tip is about … Continue reading
July 4th Jell-O
Donkey: You know what else everybody likes? Parfaits. Have you ever met a person, you say, “Let’s get some parfait,” they say, “Hell no, I don’t like no parfait”? Parfaits are delicious. – Shrek, 2001. My kids love Jell-O – I’ve never … Continue reading
Posted in Desserts, Low fat, Recipes
Tagged eat drink and be merry, gelatin parfaits, gelatin recipes, Jell-O parfaits, Jell-O recipes, jello desserts, jello parfaits, July 4th desserts, July 4th parfaits, Kel's cafe, kel's cafe of all things food, Kelley Chisholm blog, Kelley Chisholm recipes, kid friendly recipes, patriotic parfaits, Raleigh food blog, red white and blue parfaits
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Patriotic Party Shots
I made these patriotic jell-o shots for a July 4th pool party – very easy, and very good!
Tip of the Week – Brew Some Cold Brew
My late step-father Jerry (miss you bunches!) hooked me on Lipton Cold Brew Iced Tea about five years ago or so. I have to admit that at first I was somewhat skeptical on how it would turn out, but I’ve been making … Continue reading
Green Garden Salad
“To make a good salad is to be a brilliant diplomatist. The problem is entirely the same in both cases – to know how much oil one must mix with one’s vinegar.” Oscar Wilde (1854-1900) Back in the ’70s and late ’80s … Continue reading
Posted in Low fat, Recipes, Vegetables/Vegetarian/Vegan
Tagged cottage cheese green garden salad, cottage cheese salad, eat drink and be merry, food blog, green garden salad, green garden salad recipe, Kel's cafe, kel's cafe of all things food, Kelley Chisholm blog, Leon's Deli green garden salad, low fat recipe, potato salad recipes, Raleigh food blog, Recipes, side salad recipe, tomato cucumber radish cottage cheese salad, tomato cucumber radish salad, vegetarian
3 Comments
Tip of the Week – Grab a Packet …
… of salad dressing mix and create some yummy, fresh and semi-homemade dressings that are sure to please. Here are recipes for a couple of my favorite dressings that start from a package: 1) Italian and, 2) bleu cheese ranch. … Continue reading
Posted in Tips
Tagged bleu cheese ranch dressing recipe, eat drink and be merry, food blog, Good Seasons Italian Dressing, Hidden Valley Ranch dressing mix, Kel's cafe, kel's cafe of all things food, Kel's tip of the week, Kelley Chisholm blog, Raleigh food blog, salad dressing mixes\, salad dressing recipes, vegetarian
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Summertime Sangria
Every now and then in the heat of the summer when cocktail hour rolls around, instead of starting off with a glass of crisp white wine, I like to change things up a bit. One of my favorite ways to … Continue reading
Posted in Cocktails and Mocktails, Recipes
Tagged berry sangria recipe, eat drink and be merry, food blog, Kel's cafe, kel's cafe of all things food, Kelley Chisholm blog, Raleigh food blog, Recipes, sangria kel's cafe, sangria recipes, sangria red wine brandy cointreau, summertime sangria
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Kel's Cafe of All Things Food 