Tag Archives: Kel’s tip of the week

Tip of the Week – Start a Food or Drink Tradition

Posted on September 14, 2011 by kelleychisholm

This week’s tip is to start a new food and/or drink tradition. Most of us have a family holiday stand-by – whether it’s chile on Christmas Eve or corned beef and cabbage for St. Patrick’s Day – you get the point. My suggestion … Continue reading →

Posted in Cocktails and Mocktails, Tips | Tagged , , , , , , , | 7 Comments

Tip of the Week: Pesto – Presto!

Posted on September 8, 2011 by kelleychisholm

It is so easy to grow basil, as long as it gets enough sunlight. For the past several years I’ve grown it in containers instead of planting  it directly in the ground and it has done quite well. I like … Continue reading →

Posted in Recipes, Tips, Vegetables/Vegetarian/Vegan | Tagged , , , , , , | 3 Comments

Tip of the Week – Are You Prepared for a Disaster?

Posted on August 24, 2011 by kelleychisholm

With Hurricane Irene heading toward North Carolina, this week’s tip is about being prepared when disaster strikes. Do you have enough food and water for your family and pets in case of emergencies such as hurricanes, earthquakes, tornados, ice storms, etc.? … Continue reading →

Posted in Tools of the Trade | Tagged , , , , , , | 4 Comments

Tip of the Week – Add Some Spice to Your Life

Posted on August 10, 2011 by kelleychisholm

I’ve recently discovered two stores in Raleigh (both are part of small chains that specialize in spices and herbs) and I could not be more thrilled! It is so important to use the best possible ingredients whenever you are cooking and … Continue reading →

Posted in Tips, Tools of the Trade | Tagged , , , , , , , | 7 Comments

Tip of the Week – Scoop Some Sorbet

Posted on July 13, 2011 by kelleychisholm

Heat got you down, especially in all of this 90+ degree weather? Here’s one great way to cool off (well, maybe just a little bit.) This week’s tip is to scoop some light and refreshing sorbet – not only does … Continue reading →

Posted in Vegetables/Vegetarian/Vegan | Tagged , , , , , , | Leave a comment

Tip of the Week – Skewer Evenly

Posted on July 7, 2011 by kelleychisholm

Aaaah, summertime, when grilling outside is de rigueur. One of my favorite meals to grill is kabobs because that way I can cook my meat (or in this case, shrimp) and veggies/fruit all at once. This week’s tip is about … Continue reading →

Posted in Tips, Tools of the Trade | Tagged , , , , , , , , , , | Leave a comment

Tip of the Week – Brew Some Cold Brew

Posted on June 29, 2011 by kelleychisholm

My late step-father Jerry (miss you bunches!) hooked me on Lipton Cold Brew Iced Tea about five years ago or so. I have to admit that at first I was somewhat skeptical on how it would turn out, but I’ve been making … Continue reading →

Posted in Tips | Tagged , , , , , , , , , | 2 Comments

Tip of the Week – Grab a Packet …

Posted on June 21, 2011 by kelleychisholm

… of salad dressing mix and create some yummy, fresh and semi-homemade dressings that are sure to please. Here are recipes for a couple of my favorite dressings that start from a package: 1) Italian and, 2) bleu cheese ranch. … Continue reading →

Posted in Tips | Tagged , , , , , , , , , , , , | Leave a comment

Tip of the Week – Set a Festive Table!

Posted on June 15, 2011 by kelleychisholm

I know, we all lead such busy lives, and trying to get everyone just to sit down and eat together is close to impossible, especially when you throw ultra-busy kids into the mix. But think about it – when is … Continue reading →

Posted in Tips, Tools of the Trade | Tagged , , , , , , , , , | Leave a comment

Tip of the Week – Buy Locally Grown Produce

Posted on June 7, 2011 by kelleychisholm

Last week’s tip was to “grow your own” fruits, veggies and herbs – if you have the space and time to have your own garden. The reality is that many people do not. The next best thing to enjoying the fruits of … Continue reading →

Posted in Tips, Vegetables/Vegetarian/Vegan | Tagged , , , , , , , , , , , , , | 1 Comment