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Tag Archives: kel’s cafe pescatarian recipes
Kel’s Tuna Pan Bagnat, With a Hat Tip to Rachel Ray
It’s been more than a decade since several of us, on our then annual Thanksgiving trip to the Outer Banks, took a deep sea fishing trip and caught a boat load of yellowfin tuna. Seriously – more than 350 … Continue reading
Rockin’ Oyster “Rockefeller” Stew
“He was a bold man who first ate an oyster” ~ Johnathan Swift My ex mother-in-law is a wonderful country cook. Her fried chicken is the best I’ve ever had, period. Geraldine also makes what she calls Oyster Stew. I … Continue reading
Posted in My Favs, Pescatarian, Recipes, Soups and Such
Tagged eat drink and be merry, kel's cafe of all things food, kel's cafe pescatarian recipes, Kel's Oyster Rockefeller Stew, Kelley Chisholm recipes, Oyster soup, Oyster stew, Oyster stew bacon, Oysters bacon cream, oysters spinach bacon soup
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Food of the Month, September 2012: Crabmeat Newburg
When is the last time you enjoyed a great Crabmeat Newburg? Well, now’s the time to do so if you want to celebrate National Crabmeat Newburg Day, which is Sept. 25th. When I was selecting my food of the month, … Continue reading
Posted in Food of the Month, Pescatarian, Recipes
Tagged Crabmeat appetizers, Crabmeat Newburg recipe, Crabmeat over rice, Crabmeat with sour cream sherry lemon, eat drink and be merry, kel's cafe of all things food, kel's cafe pescatarian recipes, Kelley Chisholm blog, Kelley Chisholm recipes
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Shrimp Salad Pitas
Years ago, Clawson’s Restaurant and Pub in beautiful Beaufort, N.C., served a delicious shrimp salad in a pita pocket. Beaufort is on North Carolina’s crystal coast, right outside of Atlantic Beach and Morehead City, and has a great collection of … Continue reading
Posted in Low fat, Pescatarian, Recipes
Tagged eat drink and be merry, food blog, Kel's cafe, kel's cafe of all things food, kel's cafe pescatarian recipes, kel's cafe recipes, Kelley Chisholm blog, pescatarian meals, pescatarian recipes, pita recipes, Recipes, shrimp salad pita recipes, Shrimp salad recipes, shrimp salad stuffed pitas
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Kel’s Crabilicious Crab Cakes
“You cannot teach a crab to walk straight” – Aristophanes Aaaaah, crabs. I love the sweetness of the meat, whether it’s Maryland blue, Dungeness, rock, Alaskan King or soft shell. I have to admit that sometimes I’m lazy and just … Continue reading
Sockeye Salmon Two Ways
The great thing about wild Alaska sockeye salmon is not only is it delicious, but it is also full of natural minerals and vitamins that are good for you. High in protein, antioxidants and omega-3 fatty acids, it contains no … Continue reading
Posted in Pescatarian, Recipes
Tagged cedar plank grilled sockeye salmon, cedar plank salmon, kel's cafe pescatarian recipes, Kelley Chisholm blog, low-fat dill sauce, pescatarian meals, pescatarian recipes, salmon patties, sockeye recipes, Sockeye salmon, sockeye salmon cakes, wild salmon
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